08 September 2017 @ 01:22 am
stuff  
man, my exchange school is so great!

they saw on my health certificate that i had aniridia and asked about it (admitting they know nothing about it lol, but usually no one does so i'm used to it) and i explained about my eyes and what kinds of stuff i tend to do for studying or need in class. i'm too tired of other struggles in life to put up with struggles in class due to my eyes anymore, so i made it really clear, i NEED large-print books or e-books, i DO handwrite worse and learn how to write more slowly than other people, etc. i can technically get by in life with normal-print books but it's going to take me 5x as long to read a page; same goes for handwriting, it's going to take me 3x as long to write that note. i really don't want to do stuff like be in japan and constantly panic over that i have to take 10 hours to read my 1 book chapter per week that i have to do for class.

anyway they replied saying that there's 40 students (10 per year) taking "visually impaired education courses" (= learning how to deal with visually impaired people) and 1 teacher at the school is entirely blind. they also have a deaf teacher who's apparently famous for being a super good teacher, so says my twitter friend. they sent an email to the local library asking how many large-print books they have, and said if i ever need any the school can order them to the school library for me! as a moving closing note, they said "We would like to support you as much as we can, so that you can have enjoyable and meaningful time in Sendai". it really means a lot to me. i've never asked for so much help from a school before. i'm already going to be extremely out of my element in japan, i really don't want to try struggling in ANY way with my eyes either. even though i was raised with the american "never ask for help because that means you're weak!!!" mindset, it never pays with this kind of thing.

in other news i'm buying this electricless handheld sewing machine tonight and will practice with it on fabric i was going to toss before leaving for japan, to see if it's worth taking with me / using:



if it's worthless i'll toss it before i leave and try an electric one in japan (which i'm planning on doing anyway, unless this handheld one is better than i imagine). the funny thing is the reviews! english-speakers have nothing but complaints and say they're worthless, the thread comes undone etc; japanese people only complain that it takes a while of practice (3+ times) before you can get a good straight line, they fix the thread at the end by knotting or burning it; swedes have zero complaints, say it works great, fix the thread by cutting it a certain way.

made "anko" (sweet azuki bean paste) by chopping up dates, simmering them in water for a bit to make date juice/paste, and then cooking the beans in it instead of normal water. tasted just like it should!! normally people use a ton of sugar instead; i've tried honey before and the results weren't so good.

i tried making sushi rice, added some of the date juice to the water it was boiling in; after the rice was cooked i dumped out the extra water, added in more date juice and let it cook a bit more. it did turn out sweet. i thought i'd try putting kimchi juice in with it and letting it ferment for a day or two then tasting it, but my wife wanted to eat it after just a few hours so i didn't get to see how the "fermented" taste would be... well, next time.
 
 
( Post a new comment )
[personal profile] december_solstice on September 8th, 2017 03:40 am (UTC)
One of the things I have ALWAYS loved about you is how inventive and creative you are. Like, you don't even concern yourself too much about how effective something is. And, you know, I wish more folks were like that. I wish ppl realized everything is trial and error, and you won't know until you try, until you apply yourself, etc. This is probably an American thing. LOL. Because they're lazy. LOL. ANYWHO, just wanted to stop by to say hello. I still read each of your posts BTW, even if I don't comment. It goes into my inbox (e-mail), and I read them :) I'm so fucking excited for you guyssssssssssss
[personal profile] december_solstice on September 8th, 2017 03:42 am (UTC)
Huh. I just read the time stamp and realized you're in the future. LOL. This is a useless comment. LOL. Bye! *waves
lusentoj[personal profile] lusentoj on September 8th, 2017 07:38 am (UTC)
it's okay, by the time i wake up i'm not in the future anymore lol
lusentoj[personal profile] lusentoj on September 8th, 2017 07:41 am (UTC)
How's it going by the way?? I don't go on Tumblr except to post (and I'm tryyyyying to avoid even that but it's not working well) so I don't look at your blog there or anyone else's.
lusentoj: 布団[personal profile] lusentoj on September 8th, 2017 07:34 am (UTC)
Haha, thanks! I didn't know if you were still on DW at all or what.

I think, in general, you can always improve things. These electric hand-held sewing machines for example, people complain that they don't sew straight because you have to hold it with one hand (and your hand isn't steady). But you don't have to hold it with one hand! You can fasten it to your desk somehow and let it just stand there, like a normal machine!!! Maybe that will fix the problem and make it a perfect sewing machine, y'know? It's just like... things can always be better, there's always new stuff out there that could improve your life a lot that someone out there is already doing and you just haven't found out about it too. Like just a few minutes ago I found out about "popsockets", a collapsible thing that sticks to the back of your smartphone (or other objects) so you can hold them easier.

And a better and better life isn't all about having more money, it's also about convenience and ease of use and feeling good about how your house/clothes/etc look or your moral values and so on... The guy who lives in a shack and donates half his salary to charities in Africa every month is probably a lot happier with himself than most people. Me, I'll be happier working part-time and living poorly BUT having the money and free time to travel and buy whatever I want; and part of getting there is continuously improving how I live so I can live more and more cheaply. There's no real guide or path for this.

I used to be a lot more afraid of trying and failing but at this point I've just realized that It Doesn't Actually Matter. You're really living your life for yourself: the hard work it takes you to sew, or wash dishes, or read a book or use the computer, that's what only YOU experience. Some people take pride in that they've mastered a difficult thing, or that they go through needless suffering every day, but in the end no one else even sees that suffering or difficulty because they're not the ones going through it. On top of that, no one remembers anything: you could've been suffering with this for 10 years until you finally figured out how to improve your life and fix it, but now that it's fixed no one will ever remember what it was like before, except for you.

For example; once I sew some pillowcases it doesn't matter if I used a fancy electric machine or if I hand-sewed, all that matters is the end product. No one's watching there looking at me sew the whole thing and keeping it inside their heads either. So I might as well try to improve how I sew to make it easier!!

Yeah I'm really excited too! I just looked at jobs again last night and there's just TONS AND TONS we can get! Like, cleaning up the grocery store: "Working just one hour a week is fine! More hours is also fine! All you do is sweep and stuff, it's not a difficult job!". That's the job my wife has been looking for (store-stocking or cleaning or something: not talking with people) here in Sweden for years now and can't get because Sweden doesn't have those kinds of jobs where you literally only clean/stock stuff/deal with the warehouse.
lusentoj[personal profile] lusentoj on September 8th, 2017 07:37 am (UTC)
oh yeah, and when it comes to food and trying new recipes, i usually just think "well we haven't exactly been making sushi with white rice and sugar for long! there must be another way that tastes just the same that we can still do today!!" and then i try to figure it out haha.

really, the anko did taste like storebought!! we ate the sushi rice before i could test out if overnight fermenting with kimchi juice and date juice would do anything...